epi Whisk made of stainless steel V2A

This professional whisk is especially suitable for mixing, stirring or blending thin to creamy ingredients. The design and workmanship of this stainless steel  mixing tool ensure a solid and durable function.

The closed weld seams and the electropolished surface prevent adhesion of food particles and other substances and make cleaning this kitchen/laboratory utensil easier.

Mix action: 
Horizontal

Materials:
Recommended for viscous to medium viscous materials and foods such as soups, sauces, creamy foods etc.